This past July 4th I decided to stay in the city, and that spurred some severe annoyance before I discovered how many fireworks I can see from my rooftop. However well before I got to enjoy some beautiful less-than-legal firework shows from the top of my rooftop I had to eat – and that’s when I noticed something. Restaurant owners – why the hell do you not bother to let people know if you’re going to be open, or closed, or running short hours on holidays? It makes no sense to me. Furthermore if you launch something like a brand new drinks menu, in a place that has never had even a regular drinks menu – doesn’t it make sense to make a post across your businesses online listings to let people know? Smh ….

ifyoubuildit

This video/rant is here for all the business owners sitting there right now going “Damn, I didn’t bother to do any of that this past holiday.” Step your game up – and you’re patrons will thank you for it.

Published by Michael Boguslavskiy

Michael Boguslavskiy is a full-stack developer & online presence consultant based out of New York City. He's been offering freelance marketing & development services for over a decade. He currently manages Rapid Purple - and online webmaster resources center; and Media Explode - a full service marketing agency.

Leave a comment

Your email address will not be published. Required fields are marked *